About Me

After graduating in communications and a few years of apprenticeship, he lived in London for a while, and was admitted to a Magnum workshop held in Barcelona, ​​where he was followed by the photographer Chris-Steele Perkins, at the end of which his photos were exhibited at MACBA (Barcelona Museum of Contemporary Art).

Once back in Rome he began working for Fabio Lovino where he approached the world of cinema, theater and portraiture more generally, working on film and fiction sets, such as HBO’s “The White Lotus 2”, as well as on large music stages such as the Heineken Jammin’ Festival.

Later, his work extended to the world of food and catering, working and collaborating with important restaurants in the Italian gastronomic scene, as well as some well-known Michelin starred restaurants.

MAIN PUBLICATIONS
GQ, Vanity Fair, Max, D di Repubblica, Repubblica, Repubblica.it, Il Mattino, Cucina&Vini, Cook Inc., Maxim…